Dishwasher

Dishwashers support the culinary team by maintaining a clean and sanitary kitchen, ensuring equipment is in order, and stock supplies. Additionally, they assist with fostering a positive atmosphere with coworkers and customers. Duties and Responsibilities: Maintain a clean and sanitary kitchen and dining room Wash kitchen utensils, equipment and dishes using a dishwasher or by hand. Put away clean dishes, glassware, flatware, pots and pans Stock supplies, such as food or utensils, in serving st…