Job type
Part-time
Category
Retail & Restaurant Services
Job description
The Role Kitchen Stewards keep the kitchen clean, stocked, and running the way it should — washing dishes, putting away deliveries, and pitching in on prep when needed. This is a role for someone who's dependable, doesn't cut corners, and takes clean seriously. Instructions Keep the kitchen and dining room clean and sanitary Wash utensils, equipment, and dishes by machine or by hand Put away clean dishware, glassware, flatware, pots, and pans Stock supplies at serving stations, cupboards, refri…
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