Category
Administration & Management
Description du poste
Job Description Include but are not limited to the following: Consistently offer professional, friendly and engaging service Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments Quickly clear dirty table settings and prepare table for resetting. Promptly and consistently reset all service ware as instructed Transport all dirty tableware from dining room to dishwashing area for proper cleaning Sweep floors between gue…
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